Native to Himalayan foothills and montane forests across mainland Asia, this species produces pendant racemes of honey-scented flowers. This pale-flowered selection combines white petals with rounded golden-yellow lips for a graceful seasonal display.
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Light: Bright, filtered light with gentle morning sun. A lightly shaded greenhouse or bright east-facing window is suitable; protect from harsh midday sun.
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Temperature: Cool- to intermediate-growing; aim for growing-season days of 65–78°F (18–26°C) and nights of 50–60°F (10–16°C). Cooler winter nights around 45–55°F (7–13°C) support its seasonal rest. Protect from frost.
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Humidity: Aim for 60–80% during active growth with steady air circulation. Avoid stagnant, damp conditions during cooler weather.
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Watering: Water thoroughly while new canes and roots are developing, letting the airy medium approach dryness between waterings. Once growth matures, provide a distinct drier winter rest and withhold fertilizer. Give occasional light moisture only as needed to prevent excessive cane shriveling, then resume regular watering and feeding as new growth begins.
Additional Notes:
Upright, thickened canes carry persistent green leaves near their tips. Position the pot or basket so flower clusters can hang freely, and retain healthy mature canes for future flowering. Blooms typically appear from late winter through spring and are relatively short-lived. Repot when new roots begin to emerge.